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Lit’l Smokies® Smoked Sausage Cheese Bowl Dip
HILLSHIRE FARM9Ingredients
30Minutes
160Calories
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Description
It’s Hillshire Farm® Lit'l Smokies® Smoked Sausage cheese dip with green onions and spices for a savory indulgence.
Ingredients
US|METRIC
15 SERVINGS
- 1 pkg. Hillshire Farm® Lit'l Smokies Smoked Sausage
- 1 lb. pasteurized prepared cheese product (*, cut into ½” cubes)
- 4 oz. cream cheese (cut into cubes)
- 3/4 cup dark beer (or non-alcoholic beer)
- 1/3 cup green onions (chopped)
- 1/4 cup Dijon mustard
- 1/2 tsp. Worcestershire sauce
- 1/4 tsp. garlic powder
- 1 dash ground red pepper
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Directions
- Open package of Lit’l Smokies® and heat according to package directions.
- Melt both cheeses over low heat in a heavy saucepan, stirring occasionally until smooth. Add remaining ingredients, except bread; stir until blended and heated through.
- If desired, pour dip into hollowed out bread loaf for serving; surround loaf with heated Lit’l Smokies®. Dip may also be served from small slow cooker or fondue pot.
NutritionView More
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160Calories
Sodium
Fat
Carbs
| Calories160Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium500mg21% |
| Potassium |
| Protein6g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber |
| Sugars1g |
| Vitamin A |
| Vitamin C |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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