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Adam Tiberian: "This was a really good recipe, the entire family…" Read More
11Ingredients
40Minutes
770Calories
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Description
A tour of Italy isn't complete without stopping in Liguria for their signature pesto sauce. Once you've mastered pesto using Daniel's tips, try it on pizza and sandwiches or drizzle on vegetables.
Ingredients
US|METRIC
4 SERVINGS
- kosher salt (for pasta water)
- 2 cloves garlic
- 4 cups fresh basil leaves
- 4 Tbsp. grated Parmesan cheese
- 3 Tbsp. grated pecorino cheese
- 1/4 cup pine nuts
- 1 tsp. kosher salt (for pesto)
- 1/2 cup extra-virgin olive oil
- 1 lb. linguine
- water (as needed, for sauce)
- kosher salt (to taste, for finishing)
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium1140mg48% |
| Potassium450mg13% |
| Protein21g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A45% |
| Vitamin C15% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(8)
Adam Tiberian 2 years ago
This was a really good recipe, the entire family loved it. The only edit I made was adding shrimp the 2nd time I made it
DoneMiguel Montejano 2 years ago
Amazing!! Authentic and fairly easy to make. Will most definitely make again. I also made Garlic roasted chicken on the side ;)
DoneBrent Newman 3 years ago
Healthy comfort food. Fresh pesto over linguine, as directed, was excellent!
DoneKennedy Borman 4 years ago
This was fantastic. I would definitely make again. I added extra cheese once it was all fully mixed.
Done