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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. linguine
- 4 Tbsp. olive oil
- 6 anchovy fillets
- 3 cloves garlic (sliced)
- 1 tsp. red pepper flakes
- 1 lb. large shrimp (peeled and deviened)
- 2 tsp. salt (divided)
- 3 black pepper (grinds freshly, plus more)
- 1 pt. grape tomatoes (halved)
- 1/2 lemon
- 1/2 cup white wine (whatever you will drink)
- 3 Tbsp. fresh parsley (chopped)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium1200mg50% |
| Potassium530mg15% |
| Protein17g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate92g31% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C40% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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