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Ingredients
US|METRIC
4 SERVINGS
- 3/4 lb. shrimp
- 1 cup leaf parsley (flat-)
- 2 1/2 qt. water
- 12 oz. linguine (uncooked)
- 2 Tbsp. olive oil
- 2 heads garlic (whole)
- 1 Tbsp. lemon juice
- 1/4 tsp. black pepper
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium170mg7% |
| Potassium450mg13% |
| Protein29g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate67g22% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C40% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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