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Linguine with Chicken and Vegetables in a Cream Sauce
ALLRECIPES17Ingredients
75Minutes
570Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 Tbsp. garlic powder (or to taste)
- 1/4 tsp. poultry seasoning
- 1/4 tsp. cayenne pepper
- 1/8 tsp. onion powder
- 1/8 tsp. ground black pepper
- 2 Tbsp. butter
- 4 skinless boneless chicken breasts
- 1/2 cup white wine
- 16 oz. pasta (linguine)
- 1 cup broccoli (chopped)
- 1 zucchini (cubed)
- 3/4 cup fresh mushrooms (sliced, optional)
- 1 1/2 cups heavy cream
- 1 cup grated Parmesan cheese
- 1/8 tsp. crushed red pepper flakes
- pepper
- salt
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium410mg17% |
| Potassium570mg16% |
| Protein27g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C25% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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