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Linguine With Roasted Salmon And Lemon
FOOD NETWORK UK15Ingredients
30Minutes
470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 450 grams linguine (dried or fresh)
- 1 Tbsp. olive oil
- 35 grams red onion (chopped)
- 3 cloves garlic (minced)
- 1 tsp. dried thyme
- 120 mL vermouth (or dry white wine)
- 120 mL chicken broth (reduced-sodium)
- 25 grams pitted green olives (sliced)
- 2 Tbsp. lemon juice
- 2 Tbsp. capers (drained)
- 1 tsp. grated lemon zest (finely)
- salmon (Cooked, about 225g, broken up into 5cm pieces)
- ground black pepper
- salt
- 4 Tbsp. fresh basil leaves (chopped)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium440mg18% |
| Potassium320mg9% |
| Protein16g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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