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Linguine with Chicken and Sauteed Vegetables
ALLRECIPES15Ingredients
40Minutes
510Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/2 cup vegetable oil
- 10 cloves garlic (finely chopped)
- 12 oz. pasta (uncooked linguine)
- salt (to taste)
- 1/2 cup broccoli (chopped)
- 1/2 cup cabbage (chopped)
- 1/2 cup shredded carrots
- 1/2 cup cauliflower (chopped)
- 2 Tbsp. green onions (diced)
- 1 lb. chicken tenders (cut into bite-size pieces)
- 3 1/2 Tbsp. soy sauce
- pepper
- salt
- 1 cup chopped cilantro
- 4 lime wedges
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat200 |
% DAILY VALUE |
Total Fat22g34% |
Saturated Fat2g10% |
Trans Fat0.5g |
Cholesterol50mg17% |
Sodium890mg37% |
Potassium650mg19% |
Protein26g |
Calories from Fat200 |
% DAILY VALUE |
Total Carbohydrate56g19% |
Dietary Fiber5g20% |
Sugars4g |
Vitamin A35% |
Vitamin C70% |
Calcium8% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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