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Ingredients
US|METRIC
2 SERVINGS
- 2 Tbsp. butter
- 1 1/2 lb. butternut squash (seeded)
- 1/4 cup white wine
- 1/4 cup half and half
- 1/4 cup grated pecorino (finely)
- 1/2 lb. linguine (fresh, or dried)
- 1/2 tsp. ground black pepper (freshly)
- 1/4 cup pecorino cheese (shredded)
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