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Lindt Chocolate Stuffed Monkey Bread
THE KITCHEN MAGPIE11Ingredients
50Minutes
330Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 Tbsp. melted butter
- 1 cup milk (warmed to 115 degrees)
- 1/3 cup water (warmed to 115 degrees)
- 1/4 cup white sugar
- 2 1/4 tsp. bread machine yeast (or rapid rise)
- 3 1/4 cups flour (all-purpose, plus extra for your work surface)
- 2 tsp. salt
- 100 grams chocolate bars (Lindt, broken into small ., 2)
- 1 cup brown sugar (packed)
- 2 1/2 tsp. ground cinnamon
- 1/2 cup melted butter
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium490mg20% |
| Potassium140mg4% |
| Protein5g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber2g8% |
| Sugars21g |
| Vitamin A6% |
| Vitamin C0% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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