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Ingredients
US|METRIC
8 SERVINGS
- 120 grams flour (250 ml, 1 cup up to 25% may be whole wheat flour if desired)
- 2 mL baking soda
- 2 mL salt
- 10 mL baking powder
- 75 mL margarine (cold, or butter)
- 1 cup sourdough starter
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1.5g8% |
| Trans Fat1.5g |
| Cholesterol |
| Sodium420mg18% |
| Potassium25mg1% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber<1g2% |
| Sugars0g |
| Vitamin A |
| Vitamin C |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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