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Lincoln Town Car Burritos with Purple Onions
THAT SUSAN WILLIAMS17Ingredients
60Minutes
660Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups water
- 3 Tbsp. red wine vinegar
- 2 Tbsp. sugar
- 1 tsp. salt
- 1 red onion (medium, halved lengthwise and thinly sliced crosswise)
- 3 Tbsp. vegetable oil
- 5 garlic cloves (finely chopped)
- 1 tsp. ground cumin
- 1/2 tsp. salt
- 1/4 tsp. freshly ground black pepper
- 2 lb. pinto beans (cooked, see directions at the top of this post)
- 1/3 cup water
- 3 scallions (finely chopped)
- 6 flour tortillas (8- to 10-inch)
- 2 cups pepper jack cheese (coarsely grated, about 8 oz.)
- 1/3 cup fresh cilantro (finely choped)
- 1 1/2 Tbsp. vegetable oil
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat13g65% |
| Trans Fat0g |
| Cholesterol50mg17% |
| Sodium1750mg73% |
| Potassium480mg14% |
| Protein24g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber3g12% |
| Sugars10g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium60% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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