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Limoncello Raspberry Bundt Cake
CHOCOLATE, CHOCOLATE AND MORE18Ingredients
80Minutes
1730Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all purpose flour
- 1 1/2 cups sugar
- 1/2 cup unsalted butter (softened)
- 1/2 cup pudding mix (lemon, or vanilla custard mix)
- 2 tsp. baking powder
- 1 tsp. salt
- 1/2 cup vegetable oil
- 1/2 cup milk
- 4 large eggs
- 1/2 cup limoncello
- 2 tsp. lemon flavoring
- 1 Tbsp. lemon rind (optional)
- 1/4 cup almond flour (for dusting the pan, optional)
- 1/2 cup unsalted butter
- 1/4 cup water
- 1 cup sugar
- 1/2 cup limoncello
- 1 cup frozen raspberries
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NutritionView More
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1730Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1730Calories from Fat750 |
% DAILY VALUE |
Total Fat83g128% |
Saturated Fat33g165% |
Trans Fat1g |
Cholesterol335mg112% |
Sodium960mg40% |
Potassium300mg9% |
Protein17g |
Calories from Fat750 |
% DAILY VALUE |
Total Carbohydrate204g68% |
Dietary Fiber5g20% |
Sugars152g |
Vitamin A35% |
Vitamin C20% |
Calcium30% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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