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Ingredients
US|METRIC
4 SERVINGS
- 1 cup sour cream
- 2 eggs
- 3/4 cup sugar
- 1/4 cup vegetable oil
- 1 tsp. vanilla extract
- 3 Tbsp. limoncello
- 1 lemon
- 2 cups all purpose flour
- 2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1 cup powdered sugar
- 4 Tbsp. limoncello
- lemon zest (for garnish, optional)
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories860Calories from Fat250 |
% DAILY VALUE |
Total Fat28g43% |
Saturated Fat9g45% |
Trans Fat0g |
Cholesterol135mg45% |
Sodium800mg33% |
Potassium240mg7% |
Protein11g |
Calories from Fat250 |
% DAILY VALUE |
Total Carbohydrate131g44% |
Dietary Fiber4g16% |
Sugars79g |
Vitamin A10% |
Vitamin C40% |
Calcium25% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Joann S. 5 years ago
Thought this would be great. Was so disappointing. This is just a dense cake with not much flavor. The glaze was good but not enough to elevate the desert. Looks better than it tastes.