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Ingredients
US|METRIC
4 SERVINGS
- 180 grams unsalted butter
- 180 grams all purpose flour
- 800 mL milk
- 6 eggs (separated)
- 200 grams cheddar cheese (grated)
- 1/2 tsp. grated nutmeg
- 1/2 tsp. ground white pepper (freshly)
- 1 tsp. salt
- 2 dashes Tabasco
- 400 grams vegetables (diced, I used a frozen vegetable medley)
- 100 grams cheddar cheese (grated)
- 50 grams Parmesan cheese
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