Lighter Chicken Filo Pies Recipe | Yummly
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Part of

Lighter Chicken Filo Pies

LULU'S NOTES
12Ingredients
40Minutes
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Lighter Chicken Filo Pies
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Ingredients

US|METRIC
4 SERVINGS
  • 1 bunch spring onions
  • butter
  • 200 grams button mushrooms
  • 3,000 grams skinless chicken thighs
  • 1 1/2 Tbsp. plain flour
  • 300 mL chicken stock
  • 100 mL crème fraîche
  • 1 tsp. Dijon mustard
  • flat leaf parsley (a handful, chopped)
  • dill (a handful, chopped)
  • chives (a handful, chopped)
  • 4 sheets filo pastry
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