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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 lb. sirloin steak (or flank, cut very thin against the grain)
- 1/2 cup gluten free tamari (reduced-sodium, divided)
- 2 1/2 Tbsp. gluten free flour (divided)
- 3/4 cup gluten free low sodium chicken broth
- 1/4 cup brown sugar
- 1 Tbsp. rice vinegar
- 1 tsp. sesame oil
- 3 cloves garlic (minced)
- 1/2 tsp. ground ginger
- 1/4 tsp. red chili pepper flakes (or more or less)
- 1/4 cup water (divided)
- 4 cups broccoli florets
- 2 Tbsp. cooking oil (high heat, divided)
- cooked rice (for serving)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium2130mg89% |
| Potassium900mg26% |
| Protein38g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber4g16% |
| Sugars11g |
| Vitamin A10% |
| Vitamin C140% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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