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Stephanie Yoo: "This is better than your typical/classic basil pe…" Read More
8Ingredients
10Minutes
410Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1 cup fresh basil leaves (packed)
- 1/2 avocado (large ripe)
- 2 cloves garlic
- 2 Tbsp. pine nuts
- 1 Tbsp. fresh lemon juice
- 3 Tbsp. water (plus more if necessary)
- 1/4 cup grated Parmesan cheese
- sea salt (to taste)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories410Calories from Fat310 |
% DAILY VALUE |
Total Fat34g52% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol20mg7% |
Sodium1170mg49% |
Potassium790mg23% |
Protein16g |
Calories from Fat310 |
% DAILY VALUE |
Total Carbohydrate17g6% |
Dietary Fiber9g36% |
Sugars2g |
Vitamin A50% |
Vitamin C45% |
Calcium40% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Stephanie Yoo 8 years ago
This is better than your typical/classic basil pesto--I would know, I've been living in Italy for 3 yrs now. Followed the recipe exactly and wouldn't change anything.