Light Whole Wheat Bread

THE NAPTIME CHEF(1)
Walters: "It came out great. I baked it right after the ris…" Read More
6Ingredients
60Minutes
740Calories

Ingredients

US|METRIC
  • 3 cups water (lukewarm)
  • 1 1/2 tablespoons granulated yeast (1 ½ packets)
  • 1 1/2 tablespoons salt
  • 1 cup whole wheat flour
  • 5 1/2 cups unbleached all purpose flour
  • whole wheat flour (for the pizza peel)
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    Made it

    NutritionView More

    740Calories
    Sodium111% DV2670mg
    Fat4% DV2.5g
    Protein45% DV23g
    Carbs51% DV154g
    Fiber40% DV10g
    Calories740Calories from Fat25
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium2670mg111%
    Potassium350mg10%
    Protein23g45%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate154g51%
    Dietary Fiber10g40%
    Sugars0%
    Vitamin A0%
    Vitamin C
    Calcium6%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Walters a year ago
    It came out great. I baked it right after the rise..

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