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Light & Creamy Peanut Butter Cupcake
VIRTUALLY YOURS15Ingredients
45Minutes
2140Calories
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Ingredients
US|METRIC
4 SERVINGS
- cupcake (Ingredients:)
- 1/3 cup unsalted butter (room temp)
- 1/2 cup creamy peanut butter
- 1 1/4 cups light brown sugar
- 1 egg (room temp)
- 1 tsp. vanilla
- 2 cups flour
- 2 tsp. baking powder
- 1/2 tsp. salt
- 3/4 cup whole milk (room temp)
- peanut butter frosting (Light, Ingredients:)
- 1 cup unsalted butter (room temperature)
- 1 cup creamy peanut butter
- 3 cups powdered sugar
- 4 Tbsp. heavy cream
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NutritionView More
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2140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2140Calories from Fat1080 |
| % DAILY VALUE |
| Total Fat120g185% |
| Saturated Fat55g275% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium1140mg48% |
| Potassium940mg27% |
| Protein35g |
| Calories from Fat1080 |
| % DAILY VALUE |
| Total Carbohydrate245g82% |
| Dietary Fiber8g32% |
| Sugars173g |
| Vitamin A45% |
| Vitamin C0% |
| Calcium35% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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