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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup cooked rice (white, brown, or blend)
- 4 oz. turkey burger (size cooked)
- 1/4 cup brown gravy (prepared)
- 1 egg (poached or fried)
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NutritionView More
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25Calories
Sodium
Fat
Carbs
Potassium
| Calories25Calories from Fat20 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium100mg4% |
| Potassium30mg1% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber |
| Sugars0g |
| Vitamin A2% |
| Vitamin C |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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