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Light Cranbery Orange Scones
LADY BEHIND THE CURTAIN16Ingredients
49Minutes
130Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2/3 cup fresh cranberries (divided)
- 2 Tbsp. splenda
- 1 1/2 cups white whole wheat flour
- 1/2 cup oat bran
- 1/3 cup light brown sugar
- 2 tsp. baking powder
- 1 tsp. baking soda
- 1/2 tsp. salt
- 2/3 cup 2% milk
- 1/3 cup light sour cream
- 2 Tbsp. butter (melted)
- 2 tsp. orange zest
- 1/2 tsp. vanilla extract
- 1 egg
- 1 Tbsp. water
- 1 tsp. sugar (turbino, raw)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium330mg14% |
| Potassium140mg4% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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