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Light And Fluffy Gluten-Free Sourdough Dinner Rolls
CULTURES FOR HEALTH10Ingredients
60Minutes
740Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 eggs
- 1 2/3 cups water
- 1/4 cup melted butter
- 1/4 cup honey
- 2/3 cup gluten (free sourdough starter)
- 1 1/4 cups white rice flour
- 1 cup millet flour
- 1 cup tapioca flour
- 1 1/2 Tbsp. xanthan gum
- 1 Tbsp. baking powder
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium540mg23% |
| Potassium290mg8% |
| Protein32g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate122g41% |
| Dietary Fiber7g28% |
| Sugars19g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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