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Lidia Bastianich's Penne with Spicy Tomato Sauce
TODAY11Ingredients
45Minutes
490Calories
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Ingredients
US|METRIC
3 SERVINGS
- kosher salt
- 6 Tbsp. extra-virgin olive oil (divided)
- 4 cloves garlic (crushed and peeled)
- 3 sprigs fresh rosemary
- 64 oz. plum tomatoes
- 1 pinch sugar
- 1/4 tsp. crushed red pepper flakes (or to taste)
- 1 lb. penne rigate (dried)
- 1/2 cup fresh basil leaves (shredded)
- 1/2 cup grana padano (freshly grated, plus more for serving)
- 1/2 cup ricotta (fresh)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories490Calories from Fat330 |
% DAILY VALUE |
Total Fat37g57% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol40mg13% |
Sodium530mg22% |
Potassium1540mg44% |
Protein16g |
Calories from Fat330 |
% DAILY VALUE |
Total Carbohydrate28g9% |
Dietary Fiber6g24% |
Sugars19g |
Vitamin A110% |
Vitamin C140% |
Calcium35% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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