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Ingredients
US|METRIC
4 SERVINGS
- 2 lemons
- 8 scallopini
- 6 Tbsp. olive oil
- 2 cloves garlic
- 10 green olives
- 1/3 cup capers in brine
- 1/2 cup dry white wine
- 1 cup chicken stock
- 2 Tbsp. Italian parsley
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium540mg23% |
| Potassium190mg5% |
| Protein3g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C80% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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