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Ingredients
US|METRIC
4 SERVINGS
- 1 lettuce
- 2 stalks celery
- 200 grams beet (cooked and vacuum packed)
- 2 sprigs parsley
- 300 grams pickled herring
- 2 Tbsp. apple cider vinegar
- 1 Tbsp. lemon juice
- 1 pinch sugar
- salt
- freshly ground pepper
- 4 Tbsp. vegetable oil
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat2.5g13% |
| Trans Fat0g |
| Cholesterol10mg3% |
| Sodium920mg38% |
| Potassium440mg13% |
| Protein13g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars11g |
| Vitamin A140% |
| Vitamin C35% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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