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Ingredients
US|METRIC
18 SERVINGS
- 4 1/2 cups all-purpose flour
- 1 Tbsp. baking powder
- 1 1/2 tsp. kosher salt
- 1 lb. cream cheese (at room temperature)
- 8 Tbsp. unsalted butter (at room temperature)
- 2 1/4 cups granulated sugar
- 1/4 cup glucose syrup (or an additional ¼ cup granulated sugar)
- 1/2 vanilla bean (halved lengthwise, seeds scraped away and reserved)
- 2 large eggs
- 1 tsp. vanilla extract
- 2 cups confectioners' sugar (plus extra for serving)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium380mg16% |
| Potassium80mg2% |
| Protein5g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber<1g4% |
| Sugars40g |
| Vitamin A10% |
| Vitamin C |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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