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Ingredients
US|METRIC
7 SERVINGS
- 4 Tbsp. unsalted butter
- 1 onion (chopped)
- 28 oz. whole peeled tomatoes (with liquid)
- 29 oz. chicken broth
- 2 cups brown lentils
- 1/2 cup red wine
- 4 cloves garlic (minced)
- 1/4 tsp. ground nutmeg
- 1/4 tsp. ground cloves
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium40mg2% |
| Potassium680mg19% |
| Protein17g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber17g68% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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