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Ingredients
US|METRIC
12 SERVINGS
- 2 Tbsp. olive oil
- 1/2 lb. turkey sausage
- 1 leeks (white part only, finely chopped)
- 1 fennel (medium, finely chopped)
- 1 cup carrots (finely chopped)
- 1 cup chopped celery (finely)
- 2 cloves garlic (finely chopped)
- 2 tsp. kosher salt
- 1 lb. lentils (picked and rinsed)
- 2 cans diced tomatoes (each)
- 3 qt. beef broth
- 3 Tbsp. tomato paste
- 2 Tbsp. thyme (chopped)
- 1/2 tsp. ground cumin
- 2 bay leaves
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium1360mg57% |
| Potassium810mg23% |
| Protein17g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber14g56% |
| Sugars3g |
| Vitamin A40% |
| Vitamin C20% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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