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Ingredients
US|METRIC
4 SERVINGS
- 1 cup lentils
- 3 cups water
- 2 red radishes (trimmed and thinly-sliced)
- 10 cherry tomatoes (halved)
- 1 Tbsp. fresh oregano (minced)
- 1 Tbsp. tamari
- 1 Tbsp. Dijon mustard
- 1 dash maple syrup
- 1/4 tsp. sea salt (or more to taste)
- 1 pinch black pepper
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium410mg17% |
| Potassium600mg17% |
| Protein14g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber16g64% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C15% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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