Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1 cup dry lentils (soaked in water overnight)
- 50 grams organic butter
- 3 garlic cloves (finely chopped)
- 2 celery sticks (finely chopped into small cubes)
- 2 carrots (finely chopped into small cubes)
- 1 red onion (medium, diced)
- 1/8 red cabbage (chopped)
- 1 stock (vegetarian, cube)
- 400 grams diced tomatoes (canned)
- 250 grams spelt flour
- 250 grams organic butter
- 150 mL water
- 1 egg (to glaze the top of the pie)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
870Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories870Calories from Fat590 |
| % DAILY VALUE |
| Total Fat65g100% |
| Saturated Fat39g195% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium840mg35% |
| Potassium1260mg36% |
| Protein24g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber19g76% |
| Sugars13g |
| Vitamin A170% |
| Vitamin C60% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes