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Ingredients
US|METRIC
4 SERVINGS
- 1/2 Tbsp. olive oil
- 1/2 onion (small, diced)
- 3 garlic cloves (minced)
- 3/4 cup green lentils (rinsed)
- 1 bay leaf
- 2 cups water
- 1 tsp. dried tarragon
- 1/4 tsp. dried thyme
- 1 Tbsp. white miso paste
- 1 Tbsp. almond butter
- 1/2 Tbsp. wine vinegar (champagne, alternatively: white wine vinegar or apple cider vinegar)
- 1 dash pepper
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium170mg7% |
| Potassium410mg12% |
| Protein11g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber12g48% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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