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Ingredients
US|METRIC
4 SERVINGS
- 700 grams pork (lean)
- 300 grams pork back fat
- 17 grams kosher salt
- 2.5 grams Insta Cure #1
- 3 grams black pepper
- 1 g white pepper
- 3 grams sugar
- 10 grams smoked paprika
- 2 grams cayenne pepper
- 2 grams calabrian pepper (powder)
- 3 grams oregano
- 20 grams minced garlic
- 20 grams milk (nonfat dry powder)
- 10 grams Italian parsley (chopped)
- 50 mL ice (cold red wine)
- hog casings
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1760mg73% |
| Potassium790mg23% |
| Protein40g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A35% |
| Vitamin C15% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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