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Ingredients
US|METRIC
4 SERVINGS
- 2 zucchini (medium, thinly sliced lengthwise using a vegetable peeler or mandoline)
- 1 lemon
- coarse salt
- Coarse salt and ground pepper
- 4 slices crusty bread (1/2 inch thick)
- extra-virgin olive oil (for drizzling)
- 2 Parmesan (wide shavings)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium1060mg44% |
| Potassium460mg13% |
| Protein18g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A6% |
| Vitamin C70% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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