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Description
Lemony Shrimp Fettuccine is the perfect indulgent dish. The addition of wine, shallot, and lemon brightens the traditional Alfredo sauce. Perfectly cooked prawns sit atop a bed of noodles bathed in a creamy, cheesy, garlicky, and lemony sauce.
Ingredients
US|METRIC
4 SERVINGS
- 1 lb. noodles (fettuccine)
- 1 lb. large shrimp (peeled and deveined)
- 1 shallot (large, finely minced)
- 1 clove garlic (finely minced)
- 2 Tbsp. butter (unsalted)
- 1/2 cup dry white wine
- 2 cups heavy cream (or whipping cream)
- 1 lemon
- 1 cup grated Parmesan cheese
- 1 cup pasta (reserved, cooking water)
- 2 Tbsp. olive oil
- salt
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Directions
- Get step-by-step directions at http://www.myrustictable.com/lemony-shrimp-fettuccine/
NutritionView More
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1370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1370Calories from Fat710 |
| % DAILY VALUE |
| Total Fat79g122% |
| Saturated Fat43g215% |
| Trans Fat |
| Cholesterol370mg123% |
| Sodium750mg31% |
| Potassium730mg21% |
| Protein40g |
| Calories from Fat710 |
| % DAILY VALUE |
| Total Carbohydrate123g41% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A60% |
| Vitamin C45% |
| Calcium50% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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