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Lemony Roasted Vegetable Pasta
MAMA LOVES HER OILS12Ingredients
┅Seconds
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. butter oil (sliced)
- 1 zucchini (medium, halved and sliced)
- 1 yellow squash (medium, halved and sliced)
- 1 orange bell pepper (diced)
- 1 cup carrots (diced, I used rainbow carrots)
- 1 cup Heirloom tomatoes (baby, halved)
- 1 tsp. lemon pepper seasoning
- 10 drops lemon (Young Living, Essential Oil)
- 4 green onions (sliced)
- 8 oz. cavatappi pasta (cooked according to package directions)
- 1/3 cup Parmesan cheese
- salt (as needed)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories380Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol30mg10% |
Sodium360mg15% |
Potassium800mg23% |
Protein13g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate54g18% |
Dietary Fiber5g20% |
Sugars9g |
Vitamin A130% |
Vitamin C120% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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