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Ingredients
US|METRIC
4 SERVINGS
- 1 clove garlic (crushed with 1/4 teaspoon salt, I do not have a mortar and pestle, so rather than crushing my garlic with the salt, I minced it and used the side of the knife to crush the minced garlic with the salt, creating a coarse paste)
- 1 lemon (about 3 tablespoons)
- 1/2 cup olive oil
- 1 Tbsp. fresh mint leaves (minced)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium0mg0% |
| Potassium45mg1% |
| Protein0g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C35% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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