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Ingredients
US|METRIC
4 SERVINGS
- 1 cup cake flour (sifted, not self-rising)
- 1 1/2 cups sugar
- 12 large egg whites
- 2 Tbsp. grated lemon zest (finely)
- 1 Tbsp. fresh lemon juice
- 1 tsp. cream of tartar
- 1 tsp. pure vanilla extract
- 1/4 tsp. salt
- 1/2 cup fresh lemon juice
- 1/2 cup sugar
- 1 Tbsp. cake flour (not self-rising)
- 1/4 tsp. salt
- 1 1/2 cups heavy cream (chilled)
- 1 Tbsp. grated lemon zest (finely)
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories960Calories from Fat360 |
% DAILY VALUE |
Total Fat40g62% |
Saturated Fat25g125% |
Trans Fat |
Cholesterol150mg50% |
Sodium500mg21% |
Potassium460mg13% |
Protein16g |
Calories from Fat360 |
% DAILY VALUE |
Total Carbohydrate137g46% |
Dietary Fiber1g4% |
Sugars102g |
Vitamin A30% |
Vitamin C40% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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