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Lemongrass, Ginger, and Turmeric Salmon Burger
VICE19Ingredients
45Minutes
700Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 leaves (makrut, finely chopped)
- 1 garlic clove (small, roughly chopped)
- 1 Thai chili (small red, stemmed and roughly chopped)
- 1 stalk lemongrass (trimmed and thinly sliced)
- 1/2 shallot (small, roughly chopped)
- 1 piece ginger (peeled and roughly chopped)
- 1 piece fresh turmeric (peeled)
- 1 1/2 lb. skinless salmon fillet (| boneless, roughly chopped)
- 2 Tbsp. finely chopped cilantro
- 2 tsp. kosher salt
- 3 Tbsp. toasted cashews (roughly chopped)
- 3 Tbsp. olive oil
- 1 cucumber (medium)
- 1 large carrot (peeled)
- 1 1/2 Tbsp. fish sauce
- 1/2 cup Cilantro leaves
- 1 Thai chili (stemmed and thinly sliced)
- 1/4 red onion (small, thinly sliced into rounds)
- 4 brioche buns (toasted)
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium2160mg90% |
| Potassium1130mg32% |
| Protein44g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A70% |
| Vitamin C25% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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