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Lemongrass Wonton Soup with Vegetable Spirals
HTTP://WWW.RICARDOCUISINE.COM/14Ingredients
30Minutes
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Description
A bodacious broth infused with ginger, lemongrass and Sichuan peppercorn is more soup-erb when ground-turkey dumplings and spiralized vegetables are added to the party.
Ingredients
US|METRIC
4 SERVINGS
- 1 piece ginger (about 1 inch, 2.5 cm, sliced)
- 2 cloves garlic (chopped)
- 2 stalks lemongrass (about 4 inches, 10 cm, chopped)
- 1 Tbsp. vegetable oil
- 8 cups chicken broth
- 4 tsp. soy sauce
- 4 tsp. fish sauce
- 4 tsp. brown sugar
- 3 star anise
- 1 tsp. Sichuan peppercorns
- 2 zucchini (cut into thin spirals or julienned)
- 1 kohlrabi ( medium, peeled and cut into thin spirals or julienned)
- 18 turkey (and cilantro wontons, see recipe or store-bought wontons)
- cilantro leaves (as desired)
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