Lemongrass Tofu and Rice Noodles (Bun Dau Hu Xao) Recipe | Yummly

Lemongrass Tofu and Rice Noodles (Bun Dau Hu Xao)

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16Ingredients
30Minutes
740Calories
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Ingredients

US|METRIC
  • 14 ounces firm tofu
  • 1 leek (small)
  • 1/2 tablespoon vegetable oil
  • 2 tablespoons lemongrass (minced)
  • 1 tablespoon soy sauce
  • 1 tablespoon sauce (vegetarian stir-fry)
  • 4 ounces bean sprouts
  • 1/8 teaspoon ground black pepper
  • 2 tablespoons roasted peanuts (crushed)
  • 20 ounces rice vermicelli (cooked, /thin rice noodles)
  • 1 bunch mint (plucked and washed)
  • 1 bunch cilantro (washed)
  • 2 cups green leaf lettuce (chopped)
  • 1/2 cup carrot (and radish pickles)
  • red chilies
  • 1 lime (cut into wedges)
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    NutritionView More

    740Calories
    Sodium23% DV550mg
    Fat23% DV15g
    Protein45% DV23g
    Carbs44% DV133g
    Fiber32% DV8g
    Calories740Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat1.5g8%
    Trans Fat0g
    Cholesterol0mg0%
    Sodium550mg23%
    Potassium550mg16%
    Protein23g45%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate133g44%
    Dietary Fiber8g32%
    Sugars5g10%
    Vitamin A100%
    Vitamin C30%
    Calcium80%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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