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Lemonade Syrup / Nimbu Sharbat Syrup
COOKING CARNIVAL8Ingredients
25Minutes
690Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups lemon juice (Freshly Squeezed, Strained)
- 3 cups water
- 3 cups granulated sugar
- mint leaves
- 5 Tbsp. syrup (Lemonade, / Nimbu pani Syrup)
- 1 cup water (or plain soda)
- black salt (/ salt to taste)
- ice cubes (Some)
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NutritionView More
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690Calories
Sodium
Carbs
Potassium
| Calories690Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium230mg10% |
| Potassium230mg7% |
| Protein |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate183g61% |
| Dietary Fiber |
| Sugars160g |
| Vitamin A2% |
| Vitamin C140% |
| Calcium2% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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