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Ingredients
US|METRIC
8 SERVINGS
- 3 medium eggs
- 1 1/2 Tbsp. lemon zest (plus 1/2 cup fresh lemon juice, divided)
- 1/2 cup pure maple syrup (TRY: Pure Vermont Maple Syrup)
- 1/4 cup coconut oil
- 27 oz. coconut milk (BPA-free cans, refrigerated overnight)
- 1/4 tsp. ground cayenne pepper
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium40mg2% |
| Potassium320mg9% |
| Protein4g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber2g8% |
| Sugars15g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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