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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. cauliflower head (horizontally sliced)
- 1 3/4 lb. salmon (boneless filletsalmon, boneless fillets)
- salt
- ground black pepper
- 4 sprigs fresh dill
- 1 lemon (slicedlemons, sliced)
- 1/4 cup pine nuts
- 1 tsp. dried tarragon (or dried basil)
- 4 Tbsp. olive oil
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium350mg15% |
| Potassium900mg26% |
| Protein42g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A6% |
| Vitamin C80% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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