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Ingredients
US|METRIC
30 SERVINGS
- 350 grams plain flour (3 1/2 cups)
- 1/2 tsp. baking powder
- 1/2 tsp. bicarbonate of soda
- 140 grams butter (cut into small bits, 9 1/2 TBS)
- 175 grams caster sugar (3/4 cup)
- 85 grams sultanas (generous half cup)
- 100 grams lemon curd (scant 1/2 cup)
- 2 free range eggs (beaten, medium)
- 100 grams icing sugar (sifted, 3/4 cup)
- 2 Tbsp. fresh lemon juice
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium75mg3% |
| Potassium25mg1% |
| Protein2g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber0g0% |
| Sugars10g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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