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Lemon and Garlic Roasted Chicken Thighs
SIMPLY SOPHISTICATED COOKING10Ingredients
105Minutes
540Calories
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Ingredients
US|METRIC
8 SERVINGS
- 8 chicken thighs (skin-on and bone-in)
- 1 Tbsp. chopped fresh sage
- 4 Tbsp. fresh rosemary (chopped)
- 2 lemons
- 4 lemons (quartered)
- 1 head garlic (separated and peeled)
- 1 cup baby carrots
- olive oil (to coat)
- salt
- pepper
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium290mg12% |
| Potassium630mg18% |
| Protein41g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber5g20% |
| Sugars<1g |
| Vitamin A50% |
| Vitamin C110% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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