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Lemon and Almond Cookie Crinkles
THE COOKIE WRITER11Ingredients
20Minutes
70Calories
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Ingredients
US|METRIC
36 SERVINGS
- 1/2 cup butter (room temperature)
- 3/4 cup granulated sugar
- 1/4 tsp. almond extract
- 1 large egg (room temperature)
- 3 Tbsp. lemon juice (freshly squeezed)
- 1 Tbsp. lemon zest
- 1/8 tsp. salt
- 1/4 tsp. baking powder
- 1/8 tsp. baking soda
- 1 1/2 cups all purpose flour
- 1/4 cup sugar (confectioners', for rolling)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium35mg1% |
| Potassium10mg0% |
| Protein<1g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber0g0% |
| Sugars6g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium0% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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