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Ingredients
US|METRIC
4 SERVINGS
- 1 onion (medium)
- 1.5 kilograms pork (boned, joint)
- 1 cup apple juice
- 1 1/2 Tbsp. lemon marmalade
- 1 pinch black pepper
- 1 pinch salt
- 1 tsp. balsamic vinegar
- cornflour (or arrowroot powder)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium260mg11% |
| Potassium1510mg43% |
| Protein83g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber<1g3% |
| Sugars12g |
| Vitamin A0% |
| Vitamin C6% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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