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Ingredients
US|METRIC
4 SERVINGS
- 500 grams new potatoes (baby)
- 1/2 lemon (then cut into wedges)
- 4 Tbsp. breadcrumbs (fresh white)
- 25 grams butter (melted, plus a knob for the potatoes)
- 1 1/2 tsp. peppercorns (coarsely ground)
- 4 skinless salmon fillets
- 3 thyme sprigs (leaves only)
- broccoli (cooked, or spring greens, to serve)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium160mg7% |
| Potassium1030mg29% |
| Protein27g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C100% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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