Lemon Zucchini Pasta With Roasted Artichokes

INSPIRALIZED(1)
Brandon Williams: "Good but needs less lemon" Read More
12Ingredients
30Minutes
200Calories

Ingredients

US|METRIC
  • 1 artichokes (13.75 can halved, drained, patted thoroughly dry)
  • 1 tablespoon extra-virgin olive oil
  • salt
  • pepper
  • 1/2 teaspoon garlic powder
  • 3 zucchinis (medium)
  • 1 tablespoon extra-virgin olive oil
  • 2 garlic cloves (minced)
  • 1/4 teaspoon red pepper flakes
  • pepper (to taste)
  • 1/2 lemon (juiced)
  • 1/4 cup grated Parmesan cheese
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    NutritionView More

    200Calories
    Sodium19% DV450mg
    Fat18% DV12g
    Protein16% DV8g
    Carbs6% DV18g
    Fiber28% DV7g
    Calories200Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol5mg2%
    Sodium450mg19%
    Potassium810mg23%
    Protein8g16%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber7g28%
    Sugars7g14%
    Vitamin A10%
    Vitamin C90%
    Calcium20%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Brandon Williams 4 months ago
    Good but needs less lemon

    PlanShop