Lemon Yoghurt Cake Recipe | Yummly

Lemon Yoghurt Cake

YOURLIFECHOICES
12Ingredients
75Minutes
430Calories

Ingredients

US|METRIC
  • 1 1/2 cups plain flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup yoghurt (plain full-fat)
  • 1 1/3 cups sugar (divided)
  • 3 large eggs
  • 2 teaspoons grated lemon zest (approximately 2 lemons)
  • 1/2 teaspoon pure vanilla extract
  • 1/2 cup vegetable oil
  • 1/3 cup lemon juice (freshly squeezed)
  • 1 cup sugar (confectioners’)
  • 2 tablespoons lemon juice (freshly squeezed)
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    NutritionView More

    430Calories
    Sodium12% DV280mg
    Fat23% DV15g
    Protein10% DV5g
    Carbs23% DV70g
    Fiber3% DV<1g
    Calories430Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat2g10%
    Trans Fat0g
    Cholesterol75mg25%
    Sodium280mg12%
    Potassium95mg3%
    Protein5g10%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate70g23%
    Dietary Fiber<1g3%
    Sugars53g106%
    Vitamin A2%
    Vitamin C10%
    Calcium10%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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